Dhizaini Itsva Yefashoni yeHydrolyzed Rice Protein Powder
Kana iri yemakwikwi ekutengesa mitengo, tinotenda kuti unenge uchitsvaga kure nekure chero chinhu chinogona kutikunda. Tichataura nechivimbo chakakwana kuti kune zvakanaka zvakadaro pamhosva dzakadai isu tiri vepasi pasi peNew Fashoni Dhizaini yeHydrolyzed Rice Protein Powder, Chero kufarira, yeuka kunyatsonzwa wakasununguka kutaura nesu. Tiri kuvhima kuumba hukama hwebhizinesi diki hwakabudirira nevatengi vatsva mukati menharaunda tichiri munharaunda yenguva refu.
Kana iri yemakwikwi ekutengesa mitengo, tinotenda kuti unenge uchitsvaga kure nekure chero chinhu chinogona kutikunda. Tichataura nechivimbo chakazara kuti kune zvakanaka zvakadaro pamhosva dzakadai isu ndisu takadzikira China Rice Protein uye Rice Protein Powder, Iine mamiriro-e-iyo-yakakwana yekushambadzira mhinduro system uye 300 vashandi vane hunyanzvi 'kushanda nesimba, kambani yedu yakagadzira marudzi ese emhinduro kubva kukirasi yepamusoro, yepakati kirasi kusvika yakaderera kirasi. Iyi sarudzo yese yezvinhu zvakanaka inopa vatengi vedu sarudzo dzakasiyana. Kunze kwezvo, kambani yedu inonamatira kumhando yepamusoro uye mutengo unonzwisisika, uye isu tinokupawo akanaka masevhisi eOEM kune akawanda ane mukurumbira mhando.
Zvakanakira:
1. Kwete-GMO
2. Digestibility zvakanyanya, pasina kunhuwa
3. High protein content (pamusoro pe85%)
4. Nyore kunyungudika, nyore kugadzirisa uye nyore kushanda
5. Mushonga wemvura wakajeka uye wakajeka, uye kunyungudika hakukanganiswi nepH, munyu uye tembiricha.
6. Yakanyanya kutonhora solubility, isiri-gelling, yakaderera viscosity uye kugadzikana kwemafuta pakudziya kwakadzika uye kukwirisa.
7. Hapana zvinowedzera uye zvinochengetedza, hapana mavara ekugadzira, zvinonaka uye zvinotapira, hapana gluten.
Chitarisiko indekisi
| Item | Hunhu hunodiwa | Nzira yekuona |
| Color | Muchena kusvika kune yero | Q/WTTH 0025S Chinhu 4.1 |
| Hunhu | Powdery, yunifomu ruvara, hapana agglomeration | |
| Kuravira uye kunhuwidza | Nekunaka kwakasiyana uye kunhuhwirira kwechigadzirwa ichi, hapana kunhuhwirira, hapana kunhuwa | |
| Kusachena | Hapana chiono chemazuva ose chinooneka zvinhu zvekunze |
Physicochemical index
| Index | Unit | Limit | Nzira yekuona | |
| Protein (pane yakaoma nheyo) | % | ≥ | 85.0 | GB 5009.5 |
| Oligopeptide (pane yakaoma nheyo) | % | ≥ | 80.0 | GB/T 22492 Appendix B |
| Madota (payaoma) | % | ≤ | 6.0 | GB 5009.4 |
| Chikamu chehama molecular mass ≤2000 D | % | ≥ | 90.0 | GB/T 22492 Appendix A |
| Unyoro | % | ≤ | 7.0 | GB 5009.3 |
| Total Arsenic | mg/kg | ≤ | 0.2 | GB 5009.11 |
| Kutungamira (Pb) | mg/kg | ≤ | 0.2 | GB 5009.12 |
| Mercury (Hg) | mg/kg | ≤ | 0.02 | GB 5009.17 |
| Cadmium (Cd) | mg/kg | ≤ | 0.2 | GB 5009.15 |
| Aflatoxin B1 | μg/kg | ≤ | 4.0 | GB 5009.22 |
| DDT | mg/kg | ≤ | 0.1 | GB/T 5009.19 |
| Deoxynivalenol | μg/kg | ≤ | 1000 |
|
Microbial index
| Index | Unit | Sampling scheme uye muganhu | Nzira yekuona | |||
| n | c | m | M | |||
| Total aerobic bacterial count | CFU/g | 5 | 2 | 30000 | 100000 | GB 4789.2 |
| Coliform | MPN/g | 5 | 1 | 10 | 100 | GB 4789.3 |
| Salmonella | (Kana zvisina kutaurwa, inoratidzwa mu/25g) | 5 | 0 | 0/25g | - | GB 4789.4 |
| Staphylococcus aureus | 5 | 1 | 100CFU/g | 1000CFU/g | GB 4789.10 | |
| Remarks: n ndiyo nhamba yemasampuli anofanirwa kuunganidzwa kune imwechete batch yezvigadzirwa; c ndiyo nhamba yepamusoro yemasampuli anobvumirwa kudarika m kukosha; m inogumira kukosha kweyero inogamuchirika yezviratidzo zvehutachiona; M ndiyo yakanyanya kuchengetedza muganho kukosha kune microbiological zviratidzo. Sampling inoitwa zvinoenderana neGB 4789.1. | ||||||
Flow Chart
Application
Zvikafu zvehutano zvakaita sekudya kwehutano hunoshanda sekupfumisa ropa, anti-kuneta, uye kusimudzira hutachiona.
Zvokudya zvezvinangwa zvekurapa zvakakosha.
Inogona kuwedzerwa kune zvakasiyana-siyana zvekudya zvakadai sezvinwiwa, zvinwiwa zvakasimba, mabhisikiti, candies, makeke, tii, waini, condiments, etc. semishonga inobatsira yekuvandudza kudya kwekudya uye kushanda.
Inokodzera mvura yemumuromo, piritsi, hupfu, capsule uye mamwe mafomu ekuyedza
Package
Plant peptide packaging: 5kg/ bhegi *2 mabhegi/box.PE naironi bag, shanu - layer kaviri - corrugated film - coated carton.
Kutakura uye kuchengetedza
1. Nzira dzekufambisa dzinofanira kunge dzakachena, dzine hutsanana, dzisinganhuhwi uye dzisina kusvibiswa; Chokufambisa chinofanira kunge chisingapindi kunaya kwemvura, chinodzivirira hunyoro uye chinodzivirira zuva. Hazvibvumirwi kusanganisa nekutakura zvinhu zvine muchetura, zvinokuvadza, zvinonhuwa uye zvine utachiona zviri nyore.
2. Chigadzirwa chacho chichachengetwa munzvimbo yakachena, inofefetera, inodzivirira unyoro, isingabvumirwe nemakonzo uye isina kunhuwa, uye zvokudya zvichachengetwa mune imwe chiyero chekuregererwa, kupatsanurwa kubva pasi, uye kurambidza zvakasimba chepfu uye zvinokuvadza, kunhuwa, kusvibiswa kwakasanganiswa nezvinhu.
Kana iri yemakwikwi ekutengesa mitengo, tinotenda kuti unenge uchitsvaga kure nekure chero chinhu chinogona kutikunda. Tichataura nechivimbo chakakwana kuti kune zvakanaka zvakadaro pamhosva dzakadai isu tiri vepasi pasi peNew Fashoni Dhizaini yeHydrolyzed Rice Protein Powder, Chero kufarira, yeuka kunyatsonzwa wakasununguka kutaura nesu. Tiri kuvhima kuumba hukama hwebhizinesi diki hwakabudirira nevatengi vatsva mukati menharaunda tichiri munharaunda yenguva refu.
New Fashion Design ye China Rice Protein uye Rice Protein Powder, Iine mamiriro-e-iyo-yakakwana yekushambadzira mhinduro system uye 300 vashandi vane hunyanzvi 'kushanda nesimba, kambani yedu yakagadzira marudzi ese emhinduro kubva kukirasi yepamusoro, yepakati kirasi kusvika yakaderera kirasi. Iyi sarudzo yese yezvinhu zvakanaka inopa vatengi vedu sarudzo dzakasiyana. Kunze kwezvo, kambani yedu inonamatira kumhando yepamusoro uye mutengo unonzwisisika, uye isu tinokupawo akanaka masevhisi eOEM kune akawanda ane mukurumbira mhando.
1. Chitarisiko indekisi
| Item | Hunhu hunodiwa | Nzira yekuona |
| Color | Muchena kusvika kune yero | Q/WTTH 0025S Chinhu 4.1 |
| Hunhu | Powdery, yunifomu ruvara, hapana agglomeration | |
| Kuravira uye kunhuwidza | Nekunaka kwakasiyana uye kunhuhwirira kwechigadzirwa ichi, hapana kunhuhwirira, hapana kunhuwa | |
| Kusachena | Hapana chiono chemazuva ose chinooneka zvinhu zvekunze |
2. Physicochemical index
| Index | Unit | Limit | Nzira yekuona | |
| Protein (pane yakaoma nheyo) | % | ≥ | 85.0 | GB 5009.5 |
| Oligopeptide (pane yakaoma nheyo) | % | ≥ | 80.0 | GB/T 22492 Appendix B |
| Madota (payaoma) | % | ≤ | 6.0 | GB 5009.4 |
| Chikamu chehama molecular mass ≤2000 D | % | ≥ | 90.0 | GB/T 22492 Appendix A |
| Unyoro | % | ≤ | 7.0 | GB 5009.3 |
| Total Arsenic | mg/kg | ≤ | 0.2 | GB 5009.11 |
| Kutungamira (Pb) | mg/kg | ≤ | 0.2 | GB 5009.12 |
| Mercury (Hg) | mg/kg | ≤ | 0.02 | GB 5009.17 |
| Cadmium (Cd) | mg/kg | ≤ | 0.2 | GB 5009.15 |
| Aflatoxin B1 | μg/kg | ≤ | 4.0 | GB 5009.22 |
| DDT | mg/kg | ≤ | 0.1 | GB/T 5009.19 |
| Deoxynivalenol | μg/kg | ≤ | 1000 |
|
3. Microbial index
| Index | Unit | Sampling scheme uye muganhu | Nzira yekuona | |||
| n | c | m | M | |||
| Total aerobic bacterial count | CFU/g | 5 | 2 | 30000 | 100000 | GB 4789.2 |
| Coliform | MPN/g | 5 | 1 | 10 | 100 | GB 4789.3 |
| Salmonella | (Kana zvisina kutaurwa, inoratidzwa mu/25g) | 5 | 0 | 0/25g | - | GB 4789.4 |
| Staphylococcus aureus | 5 | 1 | 100CFU/g | 1000CFU/g | GB 4789.10 | |
| Mashoko:n ndiyo nhamba yemasampuli anofanirwa kuunganidzwa kune imwechete batch yezvigadzirwa;c ndiyo nhamba yepamusoro yemasampuli anobvumirwa kudarika m kukosha;m inogumira kukosha kweyero inogamuchirika yezviratidzo zvehutachiona;M ndiyo yakanyanya kuchengetedza muganho kukosha kune microbiological zviratidzo. Sampling inoitwa zvinoenderana neGB 4789.1. | ||||||
Flow ChartFor Rice PetideKugadzirwa
1. Zvokudya zvehutano zvakadai sezvokudya zvehutano zvinoshanda zvakadai sekuwedzera ropa, anti-kuneta, uye kuwedzera kwekudzivirira.
2. Zvokudya zvezvinangwa zvekurapa zvakakosha.
3. Inogona kuwedzerwa kune zvakasiyana-siyana zvekudya zvakadai sezvinwiwa, zvinwiwa zvakasimba, mabhisikiti, candies, makeke, tii, waini, condiments, nezvimwewo semishonga inobatsira yekuvandudza kudya kwekudya uye kushanda.
4. Inokodzera mvura yemumuromo, piritsi, hupfu, capsule uye mamwe mafomu ekuyedza
Advantage:
1. Kwete-GMO
2. Digestibility zvakanyanya, pasina kunhuwa
3. High protein content (pamusoro pe85%)
4. Nyore kunyungudika, nyore kugadzirisa uye nyore kushanda
5. Mushonga wemvura wakajeka uye wakajeka, uye kunyungudika hakukanganiswi nepH, munyu uye tembiricha.
6. Yakanyanya kutonhora solubility, isiri-gelling, yakaderera viscosity uye kugadzikana kwemafuta pakudziya kwakadzika uye kukwirisa.
7. Hapana zvinowedzera uye zvinochengetedza, hapana mavara ekugadzira, zvinonaka uye zvinotapira, hapana gluten.
Package
ne pallet:
10kg / bhegi, poly bag mukati, kraft bag kunze;
28bags/pallet, 280kgs/pallet,
2800kgs/20ft mudziyo, 10pallets/20ft mudziyo,
pasina Pallet:
10kg / bhegi, poly bag mukati, kraft bag kunze;
4500kgs/20ft mudziyo
Kutakura & Kuchengeta
Transport
Nzira dzekufambisa dzinofanira kunge dzakachena, dzine hutsanana, dzisina hwema nekusvibiswa;
Chokufambisa chinofanira kudzivirirwa kubva pakunaya, mwando, uye pakusangana nechiedza chezuva.
Izvo zvinorambidzwa zvachose kusanganisa uye kutakura nezvinhu zvine chepfu, zvinokuvadza, zvinonhuhwirira, uye zvinhu zvakasvibiswa zviri nyore.
Storagemamiriro
Chigadzirwa chacho chinofanira kuchengetwa munzvimbo yakachena, ine mhepo inofefetera, inodzivirira hunyoro, inodzivirira makonzo, uye isina munhuwi.
Panofanira kunge paine imwe gap kana chikafu chachengetwa, madziro ekuparadzanisa anofanira kunge ari pasi,
Zvinorambidzwa zvachose kusanganiswa nezvinhu zvine chepfu, zvinokuvadza, zvinonhuwa, kana zvinosvibisa.
