Gelatin Sheet vs Powder: Makiyi Misiyano uye Rudzi Rwakakodzera

Gelatin ndeye multifunctional chikafu chekuwedzera chinoshandiswa zvakanyanya mukudya, mishonga uye mamwe maindasitiri. Ndeupi rudzi rwegelatin yaunoda kushandisa zvinoenderana nezvaunoda. Semuenzaniso, ingave iwe uchida kuti ishandiswe mumadheti kana kujekesa broths uye mune zvekuwedzera.

Mhando yegelatin yaunoda inobva pakuti ndeyekubika kana kushandiswa kwemishonga. Iine huwandu hwakawanda hwemasimba kubva pasi zvakanyanya kusvika kune yakakwirira inogoneka nhanho inogona kudzorwa chete mugelatin factory. Saka heino Misiyano Yakakura pakati peYakajairwa Gelatins uye Mamwe Mazano eMaitiro Ekusarudza Zvinoenderana Nebasa.

 

Misiyano Yakakosha Pakati peMarudzi eGelatin

Gelatin musanganiswa usina kunaka uye wakajeka weamino acids. Iyo zvakare inotorwa kubva kumvura yemuviri wemhuka sematehwe nematehwe enguruve kuti ishandiswe segelling agent mukubika - yakafanana nemousse asi inonaka.gelatin yezvokudyasemipata inogona kushandiswawo ichidziya. Inowanikwawo muzvikafu zvakaita seJell-O uye marshmallows. Gelatin inoshandiswawo seyakagadzikana mune yakaderedzwa-mafuta emukaka zvigadzirwa.

 

Kusarudza Rudzi Rwakakodzera rweGelatin

Porcine Gelatin

Zvakatorwa kubva kunguruve. Kunyanya kushandiswa kwayo kuri muzvigadzirwa zvekudya. Izvi zvinodhura asi hazvina kukodzera kune vanhu vasingadye nyama yenguruve nekuda kwezvimiro zvechikafu sechitendero. Kazhinji isina kunaka asi inogona kunge iine zvishoma zvinonaka zvine chekuita nekushandisa.

Bovine Gelatin

Inobva kumombe uye inoshandiswa mumaindasitiri ezvekudya nemishonga. Kana iwe uchida kudzivirira nyama yenguruve asi uchiri kudya dzimwe nyama, ichi ndicho chigadzirwa chakakukodzera.

Hove Gelatin (Kosher, Halal):

Sarudza zvinotsiva zvemuriwo zve vegan kana mhando dzeveggie mudiwa anodya mashoma macalorie.

Iyi mhando yegelatin inodyiwainobviswa muhove kuti igadzirise kosher uye halal zvinonetsa. Lower melting point; isina kusimba uye zviri nani kune zvinhu zvinotonhora. Kazhinji ine kunhuhwirira kwehove kana kuravira kungave kusingagamuchirwe mune yega yega yekushandisa. Izvi zvinowanzova nekusiyana kwakasiyana uye kunyange kuravira, seaweed-based gels (senge agar-agar).

Vegetarian sarudzo:

Mimwe inotorwa nezvirimwa (semuenzaniso, Agar-agar, Carrageenan) inoshandiswa kune gelatin yezvinomera kana vegan zvinangwa. Ivo vanoita zvakasiyana mukushandiswa kweculinary uye kazhinji vanoda akasiyana ekugadzirisa metod.

Zvinotarisirwa Kushandiswa:

• Gelatin muzvokudya-Yakanakira firmer textures mumadhizeti uye jellies, inodedera cubes yebovine kana yakakwira-bloom porcine gelatin inoratidza hunyanzvi hwakavigwa mukati mechigadzirwa chinonzwiwa nemunhu wese.
• Zvigadzirwa zvemukaka uye Mousses: Wedzera simba nehove gelatin kune dzakapfava gels.
• Pamusoro peizvi (semuenzaniso, mukubika): hove yegelatin yekujekesa kwayo kwepamusoro uye inonatswa.
• Kudya gelatininogona kushandiswa seye saizi mumiriri webepa nezviratidzo (kushandiswa kumwe chete). Akanaka mapepa emifananidzo akadai sewatercolors anogona kuwedzerwa kune grout inoshandiswa mumatairi magungano. Inoshandiswawo sechinhu chinowanikwa mumhando yezvigadzirwa zvemishonga uye inogona kuwanikwa mukurapa mazino.

 

Kuwanikwa uye Mutengo:

Nezvezvipenyu zvinoenda, hove dzegelatin uye zvinotsiva zvirimwa hazvina kunyanya kuwanda kupfuura shanduro dzebovine kana porcine. Izvi zvinokonzerwa nekuve nyore kugovera uye zvakanyanya kudhura.

Bloom Strength:

• Gelatin gelling simba inoyerwa muBloom magiramu. Iyo yakakura kukosha kweBloom, iyo yakasimba iyo gelling zvivakwa. Bovine gelatin Bloom simba rakakwirira kudarika porcine nehove gelatins.
• Kunzwisisa misiyano iyi uye kuziva kuti chii chaicho chinodiwa chiripo, unogona kusarudza cherogelatin inodyiwazvekushandisa pakubika. Izvi zvinovimbisa muviri wakakwana unoenderana zvakakwana kune zvaunoda uye unovimbisa magadzirirwo aunoda, kuravira, uye kutevedzera zvinorambidzwa zvekudya.
• Gelatin sheetkanagelatin mashizhandeimwe yakajairwa gelling agent inonyanya kushandiswa muEurope mabikirwo. Ini ndinokahadzika kuti iyi ingave sarudzo yevegan, ichibva mukubikisa mhuka dzakasiyana siyana. Inonyungudika zvishoma nezvishoma, saka hapana granules inoramba isina kuvhurwa pandiro yekudya kwemanheru. Zvinorevawo kuverenga, kwete kuyera mapepa. Iyo yakajairika giredhi rebhuronzi giredhi magiramu gumi nemaviri eupfu gelatin.

Mhando dzeGelatin uye Activation Techniques

Granulated vs. sheet form

Iwe unogona kuitenga granulated kana pane pepa repamusoro, uye imwe neimwe ine yayo yakasarudzika mashandisiro. Inofanirwa "kutumbuka" kana kunyungudutswa mumvura inotonhora, yozonyungudutswa mumvura inopisa.

Kubva Kunobva Kuenda Kuwedzera

Inogona kugadzirwa kubva kune chero chikamu chemhuka ine yakakwira collagen, kazhinji ganda renguruve nemapfupa kana matehwe emombe; horn mucosa inogonawo kushandiswa. Zviri nani kusarudza gelatin yakadyiswa uswa, mafuro, sezvo ine zvakawanda zvinovaka muviri pakushumira.

Kugadzira Matanho uye Hunhu Spectrum

Munguva yebasa rekugadzirira, mazhinji eiyo collagen helices yakasvibirira, aya macheni marefu, haana kunyungudika asi anogona kushandurwa nyore nyore kuita fomu inonyungudika mumvura inopisa.

Misiyano Yakakosha Pakati Peshiti vs. Powder

Kunyange zvazvo gelatin inowanikwa nenzira yemashizha kana segelatinupfu. Ese mafomati aya ane zvitarisiko zvakasiyana uye mashandisiro, saka iwe unofanirwa kuzvitarisira zvinoenderana kuti uwane yakanyanya kunaka mhedzisiro kubva kune yega yega.

Gelatin upfuis a granulated form of the substance. Inoita zvakafanana negelatin yemvura, asi mune yakanyanya nyore uye iri nyore kuwana kushandisa dehydrated (upfu) shanduro. Iyo inonyungudika nekukurumidza muzvinwiwa zvinopisa uye inogona kukwizwa mundiro dzakabikwa, kunze kwekuti basa racho risati rabikwa. Gelatin poda inogadzirwa nemhando dzakawanda dzakasiyana uye mune akawanda masimba. Chinongedzo ndechekubatanidza mhando uye simba neresipi yako!

Kugadzirira uye kushandisaGelatin Sheets

Sheets - kanagelatin mashizha:

 Gelatin mapepaanoshandiswa zvakanyanya muEurope mabikirwo, saka ungangoda kuashandura kuita spoonable / kuyerwa kuyerwa kweresipi kune imwe nzvimbo. Madiro & kushandiswa Iwo anofanirwa kunyikwa mumvura inotonhora kwemaminetsi gumi (Modernist Pantry) usati wawedzera iwo uye nekunyungudika mumvura inodziya. Kana wadzoreredzwa, aya matombo anopenya anogona kuchekwa neminwe yako kuti abvise mvura inonyura. Zvinogonawo kuumbwa kana kuchekwa kuita chero zviyero zvingave zviri nani kushumira ndiro yedu.

Benefits ofGelatin LeafzvemaChef

Inowanzo kudhura kupfuura gelling poda, asi unogona kuiwana kune zvimwe zvitoro zvegourmet zvekudya muUS Inonyanya kushandiswa mumabikirwo eEurope kupa kupera kwakajeka. Zvakanakawo pakutamba nemabikirwo akaita semirror-glaze makeke, hoity-toity aspics, uye mapfuti eJell-O akanakisa awati wamboona.

Kubva pakushandisagelatin pamakeke- kunyanya iyo yakatonyanya kupenya yepamusoro denga (kuburitswa kuzere, ini ndiri munhu anonyanya kufarira) - zviri pachena kuti vabiki vedhizeti vangambundire sei ichi chinyakare uye chekunakisa musanganiswa.

 

Izvo Zvakanakira zveGelatin Sheets: Sei Ndichiudza Nyanzvi Kuishandisa

Nyanzvi usegelatin mapepa kana gelatin mashizhakuti zvive nyore kushandisa zvichienzaniswa nemaitiro ehupfu hwegranular. Kana tichienzanisa, mamwe majelling agents anowanzo kugadzira gel rakakora kana akashandiswa mune imwechete % renji uye aine zvimwe zvinosanganisirwa zvinonaka (zvimwe hazvizoonekwe, asi zvimwe zvinogona). Nekudaro, ivo havana kuda kufarirwa nevabiki vekugadzira zvinhu zvakajeka-gelled senge consommé kana gummies.

Gelatin Powder isina kunaka

Iyo inoshanda kwazvo-yese-yakasikwa thickening agent iyo inoseta uye inodzikamisa madhiri pasina kurasikirwa nekunaka kwawo. Kushanyira agelatin factoryinogona kubatsira kujekesa nzira yekuchenesa. Inogonawo kuenzanisira kuti zvigadzirwa zvakachena zvekupedzisira zvine chitarisiko chakajeka uye kuravira kuri nani. Izvi zvichabatsiragelatin vagadzirimukuwana chaizvo zvinodiwa. Kusarudza Simba reBloom negelatin sheet   

Kana ukashandisa agelatin sheet, kuteveragelatin mugadzirimirairo pamusoro pekurongedza kuti yakawanda sei gelatin yaunoda kune chaiyo maruva simba. Kazhinji, gel ichava yakasimba kana iine simba rakakwirira rinoputika. Imwe nzira yekunzwisisa misiyano yakakosha pakati pemhando dzakasiyana dzegelatin ndeye kwainotorwa kubva. Kushanya kweruzivo urwu kuburikidza neagelatin factoryinoita kuti marudzi emombe nenguruve ave pachena.

Properties and Practicalities ofgealtin upfu

Gelatin poda inogadzirwa kana iyo collagen mumhuka kana ganda rehove yakaputswa kuita chinhu cheupfu chinogona kunyungudika zviri nyore maitiro ehomeopathic. Iyo fomu yehupfu iri nyore kuyera uye kuchengeta kunze kweiyogelatin sheetizvo zvinotora nzvimbo yakawanda zviri nyore kukuvadza.

 

Misiyano Yakakosha Pakati Peshizha vs. Powder

Gelatin Varieties: Sheets vs. Powder

Gelatin sheet(Leaf Gelatine): Chimiro chegelatin chinotengeswa semashizha akaomeswa, anonziwo gelatine yemashizha. Nyanzvi dzinofarira gelatin mapepasezvavanogadzira chigadzirwa chakajeka chekupedzisira chisina kana kuravira.

Gelatin Leaf vs. Gelatin Powder: Kushandiswa uye Kusiyana

Sechikamu chekugadzirira kwakadaro-kufanana nejelly, pane chisarudzo chekushandisagelatin mashizhakana gelatin powder. Izvo zvakakosha uye zvakasiyana zvakanyorwa pazasi:

Gelatin shizha:

Mashoma maonda anoshandiswa, pane chitarisiko chakafanana, uye iwe unoburitsa mapundu mashoma. Inoshandiswa zvakanyanya munzvimbo dzehunyanzvi umo kurongeka kunokosha.

Gelatin shizhaari ayakajairwa gelatins yakanakira kuenderana mhando mukatigelatin yezvokudyamaapplication, ane IMWE pepa rudzi rweshizha uye rudzi rwega rwega rwakaedzwa simba rarwo maererano nekukosha kwemaruva, zvakare akaiswa mumagiredhi mashanu akadai seplatinamu, goridhe, sirivheri, bhuronzi & titanium zvichibva paBloom Value yavo.

Yekuwedzera Mwenje Yepamusoro Giredhi: yakareruka, yakajeka mamakisi

Giredhi rega rega rakagadzirwa kuitira kuti huremu hwakaenzana hwemashiti hupe simba rejeli rimwechete zvisinei nekukosha kweBloom (izvo zviri, nenzira, zvinochinjika pasina kuyerwa).

Gelatin yakakangwa:

Sarudzo yakanakisa yekuenderana uye kurongeka kana kuyera kunze. Izvo zvakati, inogona kuwedzera kana isina kuiswa mukati ipapo mukugadzirwa - kuderera kune vamwe vanhu kunze uko.

Kushandisa Sheet Gelatin

• Sarudza sirivha sheet gelatin; basa raitwa, uye ibhiza rebasa.
• Soak thegelatin sheetmumvura inotonhora kweinenge 5 maminetsi kuti uwedzere mvura.
• Bata mapepa pakati peminwe yako kuti ubvise mvura yakawanda sezvinobvira.
• Isu tinopa zano kushandisa mvura inodziya (kana pre-inopisa mu microwave kana pamusoro pebhaira mbiri) uye ichikurudzira mugelatin kusvika yanyungudika.

Gelatin pamusoro keke

√ Kuita kuti dessert yako ibudirire, ita kuti zvinhu zvayo zvese zvigadzirire nekutigelatin zvokudyainotanga kugadzika kana yasangana nezvinhu zvinotonhora se whipped cream.

√ Gelatin ichanyunguduka zvakare kana ikakanganiswa. Iwe unongoda kudziya zvakare iyo gelatin-ine base kusvika yadziya kana pakamuri tembiricha uye tangazve resipi yako.

√ Kana zvasvika kune gelatin dhizeti, iyo yakareba ivo vanotonhora, zviri nani. Gelatin inoisa mune Isiye iwo kwemaawa makumi maviri nemana kana kunyange husiku humwe chete kana uchikwanisa kuzvibatsira

Gelatin Measurement Guide

Shanduko ndeye: 1 hamvuropu yehupfu gelatin = 5masamba(3 × 8.5 inches). Huwandu hunogona kugadziridzwa zvichienderana nekugadzirwa uye kuti yakasimba sei (yakachekwa) kana yakapfava (spooning) yaunoda!

Magadzirirwo Agelatinsheet:

☑ Iwe unofanirwa kushanda zvakanyanya ne sheet gelatin nekuti unofanirwa kutanga wanyungudutsa mumvura.

☑ Izvi zvinofanirwa kunyungudutswa nekupisa kwakadzikama (usazvirege zvichifashaira kana kuti shuga zvipise!!)

☑ Kana zvinwiwa zvanyunguduka, zvisanganise kune zvinwiwa zvinodziya kana zvemukamuri.

Gelatin upfu(kazhinji yakagadzirwa nenyama yemombe,gelatin upfu husina kunaka; zviri nyore kushanda nazvo pane gel sheets)

Cherechedza: Kwete zvosegelatin mashizhaanosikwa akaenzana, uye haasi ese mabhureki ane simba rakafanana, saka zivai kuti pasuru imwe yegelatin yehupfu HAZVIREVI pepa rimwe /.25 ounces yakaoma uremu, nezvimwe.

Nzira yekukurumidza kuchengeta izvi mupfungwa ndeyokutenga Knox gelatin pouch. Izvi zvinosanganisira maviri akajairwa 1/4-ounce mapakeji eiyo isina kunaka sheet gelatin.

Kunaka kwegelatin mashizhamukubika kumba

Gelatin Sheet:Izvi zvinonyanya kukosha nokuti zvinobvisa zviyero zvakanyatsonaka uye zvinogona kuchinjwa kana zvinoda huwandu hwakasiyana hwejelatine volume. Nekuda kweizvi, inova yakanyanya nyore uye inochinjika sarudzo yevabiki vemba. Izvi zvinoponesa mushandisi kubva pakuzvitumbura uye inoshandisa iyo chaiyo huwandu hwegelatin mashizha. Izvi zvinodaro nekuti imwe neimwe yerudzi rwegelatin ine chaiyo viscosity, iyo ine mavara-coded yekuzivikanwa.

Gelatin Powder:Inoda kuyerwa kune imwe neimwe recipe maererano nesimba rayo gel, zvichiita kuti zvive zvakaoma kubika pamwero mukuru. Zvisinei, inobatsira sezvo kuverenga mapepa kwakaoma paunenge uchigadzira mabheti makuru.

Zvakananga zvekushandisa

Gelatin shizha— nyura mumvura inotonhora uye mosvina mvura yakawandisa usati washandisa. Pamusoro pekuvandudza zvivakwa, ndine nzira yekuzvichengeta kubva pakunamatira kumusoro. Muzvimedu zvidiki, wedzera imwe layer wosasa nemvura kuti hydrate! Kana kuchipisa chaizvo, isa mazaya echando mumvura inonyura kuti igare ichitonhorera.

Scoregel: kashanu uremu hwayo mumvura inotonhora, dururira mugelatin poda-kuvhenganisa zvishoma nezvishoma kudzivirira makona ekunze akagadzirwa neganda kubva kune kuzvimba ma barricades achikunguruka mukati.